Product Description
Oolong Mystere Flowering Tea - Eight Blooms - $15.95
Grade: Artisan Handcrafted Tea. Hand made and hand tied.
Ingredients: Exceptional combination of hibiscus and premium green tea. Refreshing and cleansing reminiscent of light lemon.
Hot tea brewing method: Place one ball in your teapot (ideally clear glass to maximize the visual effect), and add boiling water. (Very hot or boiling water allows the ball to open, which allows you to see the art of tea better). Infuse until the ball is fully open, usually about 5 minutes. Watch the long leaves unfurl to reveal the hidden flower treasure. Note: Do not remove the leaves after infusing - enjoy this rare Chinese floral Tea. If you wish to have another cup of tea, simply pour more water on the leaves and infuse for another 1-3 minutes.
Iced tea-brewing method: Not generally consumed iced but if you do, (to make 1 qt/lt) Place 3 Oolong Mystere pods in a heat resistant pitcher. Add 1¼ cups freshly boiled water. Steep 5 min. Quarter fill a serving pitcher with ice water. Add steeped tea and fill with ice water. Garnish with 1 opened Oolong Mystere and sweeten to taste.
Grade: Artisan Handcrafted Tea. Hand made and hand tied.
Ingredients: Exceptional combination of hibiscus and premium green tea. Refreshing and cleansing reminiscent of light lemon.
Hot tea brewing method: Place one ball in your teapot (ideally clear glass to maximize the visual effect), and add boiling water. (Very hot or boiling water allows the ball to open, which allows you to see the art of tea better). Infuse until the ball is fully open, usually about 5 minutes. Watch the long leaves unfurl to reveal the hidden flower treasure. Note: Do not remove the leaves after infusing - enjoy this rare Chinese floral Tea. If you wish to have another cup of tea, simply pour more water on the leaves and infuse for another 1-3 minutes.
Iced tea-brewing method: Not generally consumed iced but if you do, (to make 1 qt/lt) Place 3 Oolong Mystere pods in a heat resistant pitcher. Add 1¼ cups freshly boiled water. Steep 5 min. Quarter fill a serving pitcher with ice water. Add steeped tea and fill with ice water. Garnish with 1 opened Oolong Mystere and sweeten to taste.